You have to write a risk assessment part of the lab report encompassing the topic : Investigation into the effect of various salt solutions on the mass of a vegetable 1. Risk assessment 4.1.1. What risks do you have to consider when conducting this practical at home? 4.1.2. What risks would you have to consider when conducting this practical in a laboratory? 4.2. Ethical considerations 4.3. Equipment and other material (including amount required) 4.4. Method- This must be detailed, clear in past tense and in third person. Another person must be able to follow your method exactly.